Rabu, 08 Desember 2010

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The 2007 edition of Dr. Anderson's best-seller, Cleanse & Purify Thyself, Book 1 is newly edited for the 21st century, easy-to-read and contains numerous handy references.

This is probably the best book on internal cleansing that you will ever read. It tells you how to create an internal cleansing program for yourself, and it leaves you with no doubt as to why you would! This is informative and inspiring reading.

  • Sales Rank: #705241 in Books
  • Brand: Brand: Christobe Publishing
  • Published on: 2007-09-01
  • Original language: English
  • Number of items: 1
  • Binding: Paperback
  • 199 pages
Features
  • Used Book in Good Condition

About the Author
Dr. Richard Anderson Herbalist, Nutritionalist, Author

In 1983, Dr. Richard Anderson was close to death with severe memory loss, devastating fatigue and pain. After various healing attempts, he went into the wilderness to fast and pray. Sudden and unexpected results occurred with his inspired discovery of a unique combination of herbs that allowed for thorough cleansing and revitalization of his internal organs.

A series of unusual events further developed Dr. Anderson's exceptional method of healing, based on internal cleansing, which promotes ongoing states of remarkable love and happiness. Rich went on to develop the Cleanse Thyself™ internal cleansing program as well as many other herbal formulas for Arise & Shine Herbal products, a company he founded. He has written two books and several booklets based on his experience and research. Rich is well-known for his colon cleansing theory and for the superior products that he creates.

Most helpful customer reviews

2 of 2 people found the following review helpful.
One of the best books I've ever read
By Bali L. Speers
One of the best books I've ever read. I did the 28 day cleanse "Arise and Shine" and I have done 3 other cleanses in the past and this one is the one I want to do in the futre but haven't been able to order it for quite a while. I would highly recommend reading the book and doing the cleanse too.

1 of 1 people found the following review helpful.
Purify and Cleanse Thyself
By Wendy Marie
There are many books on creating a more healthy body, but this is one of the classics. It teaches the novice in body cleansing techniques, and has helpful advice for those who have more experience. Purify and Cleanse Thyself is truly Holistic information because it doesn't simply discuss diet and physical cleansing measures, but the author discusses human spirituality. One can be of any religion to appreciate the author's information - we are body and soul, and this book takes that fact into account and enlightens the reader on how cleansing addresses the Whole human being.

2 of 2 people found the following review helpful.
The Cleanse
By Rock
I'm on week two of the cleanse and have lost 10 lbs and feel lite!!!!!! I can't imagine how I'm going to feel at the end of 6 weeks

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Senin, 06 Desember 2010

[R965.Ebook] Ebook Download Streptomyces in Nature and Medicine: The Antibiotic Makers, by David A. Hopwood

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This is an insiders account of 50 years of genetic studies of the soil-inhabiting microbes that produce most of the antibiotics used to treat infections, as well as anti-cancer, anti-parasitic and immunosuppressant drugs. The book begins by describing how these microbes the actinomycetes were discovered in the latter part of the nineteenth century, but remained a Cinderella group until, in the 1940s, they shot to prominence with the discovery of streptomycin, the first effective treatment for tuberculosis and only the second antibiotic, after penicillin, to become a medical marvel. There followed a massive effort over several decades to find further treatments for infectious diseases and cancer, tempered by the rise of antibiotic resistance consequent on antibiotic misuse and over-use. The book goes on to describe the discovery of gene exchange in the actinomycetes in the context of the rise of microbial genetics in the mid-20th century, leading to determination of the complete DNA sequence of a model member of the group at the turn of the millennium. There follow chapters in which the intricate molecular machinery that adapts the organisms metabolism and development to life in the soil, including antibiotic production, is illuminated by the DNA blueprint. Then come an up-to-the minute account of the use of genetic engineering to make novel, hybrid, antibiotics, and a topical description of techniques to learn the roles of the thousands of genes in a genome sequence, throwing a powerful light on the biology of the organisms and their harnessing for increasing antibiotic productivity. In the final chapter we return to the mycobacteria that cause tuberculosis and leprosy, the first actinomycetes to be discovered, and how methodology, in part derived from the study of the streptomycetes, is being applied to understand and control these still deadly pathogens.

  • Sales Rank: #2971257 in Books
  • Published on: 2007-02-03
  • Original language: English
  • Number of items: 1
  • Dimensions: 6.30" h x 1.00" w x 9.20" l, 1.31 pounds
  • Binding: Hardcover
  • 272 pages

Review

"Overall this is an extremely well written book, with a clear and concise narrative that is immensely readable. I would highly recommend it to anyone with an interest in the history of bacteriology, microbial genetics or antibiotics."--Microbiology Today


"The book is excellently written throughout and the attention to detail is phenomenal...I thoroughly recommend this book to those with an interest in the history of microbiology, microbial genetics, and antibiotics...It will not disappoint and should be on the reading list of all new graduate students in steptomyces laboratories the world over."--Microbe


"...an insider's account of the discoveries in Steptomyces genetics over the last half-century, and the applications of genetic technologies to develop novel medicinies...Overall, the language is very accessible to the non-specialist reader. New concepts are fully introduced and explained clearly...I enormously enjoyed reading this book."--Immunology News


About the Author
David Hopwood is a Professor Emeritus of Genetics at the University of East Anglia.

Most helpful customer reviews

1 of 1 people found the following review helpful.
A good deep dive on Strep
By Laurence Chalem
If you're looking for in-depth--history, not technical--information on this genera of bacteria, then this book is for you. Recommended... - lc

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Minggu, 05 Desember 2010

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  • Sales Rank: #4667391 in Books
  • Original language: French
  • Dimensions: 7.48" h x .71" w x 11.22" l,
  • Binding: Hardcover

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Sabtu, 04 Desember 2010

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  • Published on: 2007
  • Format: Unabridged
  • Binding: Preloaded Digital Audio Player

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Rabu, 01 Desember 2010

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The dehydrator is an incredibly useful tool for long-term food storage and making the most of your garden harvest. The Ultimate Dehydrator Cookbook contains everything you need to know to get the greatest value from a home dehydrator.

  • Includes tips on selecting a dehydrator, as well as proper sanitation, storage, and rehydration techniques
  • Individual entries on how to dehydrate all manner of berries, fruits, vegetables, greens, herbs, and edible flowers include information on how to prep, dehydration temperatures, and times
  • Includes recipes for making your own teas, herb blends and rubs, flavored oils, instant baby food, jerky, and fruit leathers
  • Includes nearly 400 recipes for cooking from your dehydrator pantry. There is an entire chapter dedicated to slow cooker recipes using dehydrated ingredients and one on dehydrated meals for backpackers and campers

    • Sales Rank: #1719 in Books
    • Published on: 2014-09-15
    • Original language: English
    • Number of items: 1
    • Dimensions: 10.00" h x .88" w x 8.00" l, .0 pounds
    • Binding: Paperback
    • 368 pages

    Review
    "The Ultimate Dehydrator Cookbook is just that: the Ultimate...Its 18 chapters cover every aspect of dehydration and cooking with dehydrated foods...This book is great for those who are nervously just getting started on food preservation with all the information needed to successfully preserve food for later. It is also perfect for those who are moderate dehydrator-users already as it supplies exciting ideas to experiment with. I use my dehydrators frequently and consider myself a moderate to experienced home dehydrator and as I read this book I found countless ideas that blew my mind." (A Life Beyond Money blog 2014-09-29)

    "The amount of detail in this gem of a food preservation book shows...that the authors really know their craft. Things I never would have considered doing with my dehydrator or the foods I had dehydrated! There are 398 recipes included and I don't mean just soups and stews. How about instant soup mixes, packets for dry rubs for flavoring meat and--wait for it--desserts." (HomesteadDreamer.com 2014-09-22)

    "Far more than a simple cookbook, the authors preface the recipes with dozens of pages outlining the principles and benefits of dehydration...Fully half the book is dedicated to recipes on using your home-dehydrated foods actively as ingredients, rather than thinking of them as standalone foods. For example, a layered mélange of dehydrated vegetables in a jar makes a simple just-add-water soup that is not just handy, but makes a thoughtful gift. Smoothies can brim with the flavor of ripe summer fruit year-round." (Sean Timberlake Punk Domestics.com 2014-09-29)

    "This quickly became one of the most valued books in my library...I can point to numerous examples of things that I just did not know even after three years of dehydrating...You need this book first--BEFORE you start. And you need to pay special attention to the first three chapters--25 pages of easy, enjoyable, plain English reading with plenty of timesaving tips, troubleshooting sections, and references of other places to look in the book for related reading. Once you have done that, you can begin to use this book as your standard, go-to reference for specifics on dehydrating particular goods for particular purposes." (Jo Rellimi Homestead Chronicles.com 2014-10-11)

    "Whether you are an avid gardener or you bring your produce home from the grocery store, The Ultimate Dehydrator Cookbook will inspire and motivate you!...I was originally unenthusiastic about dehydrating because I'm a home canner...After reading this book, I was very surprised at the amount of nutrients that are lost when it comes to preserving food by freezing, canning and dehydrating. And you guessed it, dehydrating is the best option for preserving those nutrients!...Not only will the book inspire you to dehydrate more, but the wonderful recipe section will have you dreaming up all kinds of meals and desserts for your family." (The Survival Mom.com 2014-10-14)

    "I was intrigued by the part of the title that mentioned 398 recipes. That alone is a lot of recipes, but for dehydrating food that is huge! I mean how many things can you really dehydrate and/or make with dehydrated food?...Apparently tons! Besides giving you a mega list of recipes, it teaches you how dehydration works...Whether you are a newbie to dehydrating or a seasoned vet, I guarantee that you will learn new, amazing and inspirational things that you will not find in any other book of this genre." (Sharon Pannell The Trailer Park Homesteader blog 2014-11-05)

    "If you are serious about creating a PREPared kitchen, a dehydrator is a must-have tool for your kitchen, and The Ultimate Dehydrator Cookbook belongs on your shelf. It's really that good." (Jane Baldwin momwithaprep.com 2014-11-12)

    "From camping foods to holiday feasts, there is something for everyone...and from now on, this is the book I will be recommending. Those new to dehydrating will appreciate the alphabetical list of instructions for almost every fruit and veggie you can think of. Those who already have jars and jars of dehydrated food on the shelves will appreciate the HUNDREDS of recipes making use of them. This is truly the only book on the subject you will ever need." (Lanette Lepper Mother Earth News.com 2014-10-02)

    About the Author
    Tammy Gangloff is an expert and leading authority on food dehydration. She is the face of, and the knowledge and information behind, Dehydrate2Store.com, a leading online resource in food dehydration education. A stay at home mother of four, she is a strong believer in self-reliance and home preparedness, and avidly researched and practiced food canning, freezing, and dehydrating. Most interested in food dehydration, and unsatisfied with the resources available to her to learn the art, she began dehydrating foods full time and developing her own techniques. With her four dehydrators running day and night, Tammy has attempted to dehydrate nearly every available fruit, vegetable, and herb sold in the United States. Tammy first gained widespread recognition through her instructional YouTube videos, and then through the development of Dehydrate2Store. She has since spoken on numerous talk radio shows and podcasts, and has been published in interviews in printed newspapers and online. She has also led talks at preparedness expositions, and served as an expert Technical Editor for The Complete Idiot's Guide: Dehydrating Foods. Her fan base through Dehydrate2Store and YouTube includes tens of thousands of Internet followers, and a reach of millions of viewers in the United States and beyond.

    Steven Gangloff is a currently pursuing his MD at the University at Buffalo School of Medicine. He graduated top of his class with a degree in Biology and Chemistry with Research Thesis Honors distinction from SUNY Fredonia, and has extensive research experience in genetics and molecular cell biology at SUNY Fredonia and Harvard Medical School. Having additional interests in business, web design, and food science, Steven became the founder/CEO of Dehydrate2Store. Steven also served as an expert Technical Editor for The Complete Idiot's Guide: Dehydrating Foods and writes periodically and performs research and development, video direction and production, and site coordination for Dehydrate2Store

    September Ferguson is a stay at home mother of 3 rowdy boys, and holds a degree in Fashion Technologies with interests in business management. Through her mother, September gained a strong interest in food dehydration, particularly in food processing, storage, and dehydration tools and equipment. September is also involved in recipe development and testing for the home food dehydrator.

    Most helpful customer reviews

    142 of 144 people found the following review helpful.
    It is absolutely the BEST dehydrator book I have
    By YakRancher
    EVERYONE should have THIS BOOK!
    It is absolutely the BEST dehydrator book I have, and I have Mary Bell's, Ball Blue Book, and several others.
    Tammy Gangloff lays out dehydration in SIMPLE steps, LOGICAL sections, Brief yet to the point, with TIPS and insights which only come for experience. I have 3 Excalibur dehydrators and have been dehydrating for over a decade, and found LOTS of USEFUL, Easy to Grab info while dehydrating, and even new wonderful recipes (for example drying cucumbers and making refrigerator pickles, and several Salsa Mix recipes!) I'm ecstatic! Tammy Rocks!

    I HIGHLY HIGHLY HIGHLY RECOMMEND this book, "The Ultimate Dehydrator Cookbook"!!!!!!!!!!

    77 of 78 people found the following review helpful.
    Most comprehensive and inspiring book on the subject of food dehydration
    By Nalin Nirula
    A most comprehensive and easy to understand book for dehydrating and reconstituting food at home. The Cookbook is great for anyone starting out on food dehydrating as well as for those who are already working with dehydrating food at home. Those looking to be introduced to food dehydrating should definitely see Tammy's YouTube videos (Dehydrate2Store). These are very informational and give plenty of useful, practical tips. The videos convinced me to buy the book. The only useful thing missing from this wonderful book is a list of resources for tools and equipment.

    However, there is a fairly comprehensive listing of dehydrating equipment and tools on the Dehydrate2Store website and it is advisable to go through these first if one is looking for such resources. It will save a lot of time. Instead of browsing through individual search listings on Amazon, one can short-list the items first and then look at the items on Amazon for reviews, usefulness and reliability.

    49 of 53 people found the following review helpful.
    OUTSTANDING!!
    By Sheila
    I am thrilled with this book! It's simply Outstanding. Everything about it is perfect. Especially the layout, and the amount of information given, about what to do with each item, to make it come out perfect.
    I couldn't believe all the additional information that was in it, and so many new things! Recipe's like none I have ever seen before, that will be a huge hit in my home. You will never need another book about dehydrating, that's for sure.

    See all 519 customer reviews...

    The Ultimate Dehydrator Cookbook: The Complete Guide to Drying Food, Plus 398 Recipes, Including Making Jerky, Fruit Leather & Just-Add-Wat PDF
    The Ultimate Dehydrator Cookbook: The Complete Guide to Drying Food, Plus 398 Recipes, Including Making Jerky, Fruit Leather & Just-Add-Wat EPub
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    [L942.Ebook] Ebook The Ultimate Dehydrator Cookbook: The Complete Guide to Drying Food, Plus 398 Recipes, Including Making Jerky, Fruit Leather & Just-Add-Wat Doc

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    [L942.Ebook] Ebook The Ultimate Dehydrator Cookbook: The Complete Guide to Drying Food, Plus 398 Recipes, Including Making Jerky, Fruit Leather & Just-Add-Wat Doc
    [L942.Ebook] Ebook The Ultimate Dehydrator Cookbook: The Complete Guide to Drying Food, Plus 398 Recipes, Including Making Jerky, Fruit Leather & Just-Add-Wat Doc
  • Sabtu, 27 November 2010

    [I229.Ebook] Download PDF Contemporary Romanian Cinema: The History of an Unexpected Miracle, by Dominique Nasta

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    Contemporary Romanian Cinema: The History of an Unexpected Miracle, by Dominique Nasta

    Contemporary Romanian Cinema: The History of an Unexpected Miracle, by Dominique Nasta



    Contemporary Romanian Cinema: The History of an Unexpected Miracle, by Dominique Nasta

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    Contemporary Romanian Cinema: The History of an Unexpected Miracle, by Dominique Nasta

    Over the last decade, audiences worldwide have become familiar with highly acclaimed films from the Romanian New Wave such as 4 Months, 3 Weeks and 2 Days (2007), The Death of Mr. Lazarescu (2005), and 12:08 East of Bucharest (2006). However, the hundred or so years of Romanian cinema leading to these accomplishments have been largely overlooked. This book is the first to provide in-depth analyses of essential works ranging from the silent period to contemporary productions. In addition to relevant information on historical and cultural factors influencing contemporary Romanian cinema, this volume covers the careers of daring filmmakers who approached various genres despite fifty years of Communist censorship. An important chapter is dedicated to Lucian Pintilie, whose seminal work, Reconstruction (1969), strongly inspired Romania's 21st-century innovative output. The book's second half closely examines both the 'minimalist' trend (Cristian Mungiu, Cristi Puiu, Corneliu Porumboiu, Radu Muntean) and the younger, but no less inspired, directors who have chosen to go beyond the 1989 revolution paradigm by dealing with the complexities of contemporary Romania.

    • Sales Rank: #2275205 in eBooks
    • Published on: 2013-10-29
    • Released on: 2013-10-29
    • Format: Kindle eBook

    Review

    Informative, detailed, and written with clearly evident passion, this volume provides an engaging account of contemporary Romanian cinema and its dramatic transformation from being one of the least well-known film cultures in Europe to an almost phoenix-like renaissance after the fall of Communism. By exploring not only nationally specific contexts, but also issues such as co-productions, exile, diaspora, and other forms of global circulation, Nasta demonstrates that far from being a peripheral phenomenon, Romanian cinema has a central place within discussions of world cinema.

    (Tim Bergfelder, University of Southampton)

    Providing historical context and bringing to light hidden gems, this compelling and extremely well-documented book draws connections between Romanian cinema's past and present, answering the most difficult question: how was the miracle of the New Wave possible? Nasta's analysis is simply the best work written so far on this subject. The Romanian cinema, old and new, rightfully deserves this considered treatment.

    (Mihai Chirilov, Artistic Director, Transylvania International Film Festival)

    Every national cinema should envy Romania for having someone like Dominique Nasta to chronicle its history. This book, like Romanian cinema itself, provides unexpected discoveries decade to decade, while leading us authoritatively and dramatically to the recent masterpieces that have put Romania firmly on the cinephile's map. This will be the definitive book on this important cinema.

    (Dudley Andrew, Yale University)

    In her attempt to explore the inner mechanisms of unprecedented cinematic success, Dominique Nasta does not suppress her Romanian insights but manages to keep a necessary distance to guarantee an academic rigorousness in this scrutiny of the Romanian cinema after 2000. The pertinent detection of the roots of the "new wave", the judicious delimitations of its stages, the detailed analyses of those films which brought a worldwide celebrity to this rebirth, all make Contemporary Romanian Cinema a unique book about a unique phenomenon.

    (Cristina Corciovescu, Film Critic)

    Contemporary Romanian Cinema is both impressive and worthwhile, and it marks a major contribution to the study of world cinema.

    (Brandon Konecny Film International)

    Critically astute, well informed and engagingly written, this book provides a fascinating narrative of contemporary Romanian cinema and its rise to international prominence since the fall of communism... Nasta has written a bopk that is itself something of a miracle.

    (CHOICE)

    Dominique Nasta's overview of hte history of Romanian cinema is a welcome one.

    (Film Criticism)

    [A] tour de force.

    (Agnes Petho Studies in Eastern European Cinema)

    About the Author

    Dominique Nasta is professor of film studies at the Université Libre de Bruxelles. She has published two books, Meaning in Film (1991) and New Perspectives in Sound Studies (with Didier Huvelle, 2004), as well as numerous essays and encyclopedia chapters on Romanian films and directors.

    Most helpful customer reviews

    0 of 0 people found the following review helpful.
    Buy It, Adjective
    By Dr. Petray
    What a movement. Read about the Romanian New Wave and buy the discs before lack of funding and interest kills one of the most interesting film movements in awhile. Book does a nice job with the topic.

    See all 1 customer reviews...

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    Kamis, 25 November 2010

    [A307.Ebook] PDF Download Paul Auster's "The New York Trilogy" as Postmodern Detective Fiction, by Matthias Kugler

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    Paul Auster's

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    Magisterarbeit, die am 07.01.1999 erfolgreich an einer Universität in Deutschland im Fachbereich Philosophische Fakultät eingereicht wurde. Abstract: Paul Auster's New York Trilogy, published in one volume for the first time in England in 1988 and in the U.S. in 1990 has been widely categorised as detective fiction among literary scholars and critics. There is, however, a striking diversity and lack of consensus regarding the classification of the trilogy within the existing genre forms of the detective novel. Among others, Auster's stories are described as: "metaanti-detective-fiction;" "mysteries about mysteries;" a "strangely humorous working of the detective novel;" "very soft-boiled;" a "metamystery;" "glassy little jigsaws;" a "mixture between the detective story and the nouveau roman;" a "metaphysical detective story;" a "deconstruction of the detective novel;" "antidetective-fiction;" "a late example of the anti-detective genre;" and being related to 'hard-boiled' novels by authors like Hammett and Chandler." Such a striking lack of agreement within the secondary literature has inspired me to write this paper. It does not, however, elaborate further an this diversity of viewpoints although they all seem to have a certain validity and underline the richness and diversity of Auster's detective trilogy; neither do I intend to coin a new term for Auster's detective fiction. I would rather place The New York Trilogy within a more general and open literary form, namely postmodern detective fiction. This classifies Paul Auster as an American writer who is part of the generation that immediately followed the 'classical literary movement' of American postmodernism' of the 60s and 70s. His writing demonstrates that he has been influenced by the revolutionary and innovative postmodern concepts, characterised by the notion of 'anything goes an a planet of multiplicity' as well as by French poststructuralism. He may, however, be distinguished from a 'traditio...

    • Sales Rank: #9266303 in Books
    • Published on: 1999-01-01
    • Original language: English
    • Number of items: 1
    • Dimensions: 10.40" h x .37" w x 7.36" l, .51 pounds
    • Binding: Paperback
    • 164 pages

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